"Whether you need a bite for busy weekday mornings or a show-stopping centerpiece for weekend brunch, these hash brown quiche cups fit the bill. The crispy, cheesy hash brown crusts are filled with eggs, spinach, chives and cheese and topped with crumbled bacon." Comment from Taste of Home
These quiche cups look very delicious and I would love them for breakfast, snacks or anytime. You can substitute items to make them with your favorite ingredients, like I would love the eggs with sausage and cheese.
Click here to go to the Taste of Home recipe page.















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