"These delicate, buttery cookies, which get their crunchy texture from toasted pecans and a sugar coating, practically melt in your mouth." - comment about the cookie from Martha Stewart.com.
They sound like the best cookies ever that I would love to try! How about crumbling a cookie over a bowl of butter pecan ice cream?
Click here to go to the recipe page.
One of my favorite ice cream flavors is butter pecan, so I am anxious to try this cake out when I need to make a treat. It certainly looks delicious!
Jennifer at Bake or Break has posted an article that goes into detailed instructions on making the cake, discusses why you will love the cake (I can see why from the photo), tips for success, how to store the cake, and lists other butter pecan recipes. I will have to check out those other butter pecan recipes.
Click here to go to the recipe page.
