"This dip recipe is a cross between a baked brie in pastry and a more kid-friendly cream cheese log. The result is elegant enough for entertaining, but the bacon and ranch flavors mean kids will love it too. Once you master this easy recipe, experiment with other flavors: garlic-sautéed mushrooms, or curry paste, if you are hosting adults." Comment from Food Network
This recipe is courtesy of Melissa D'Arabian
I'll admit I have never had this before, but it sounds good.
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