Photo source: Martha Stewart
"If you have some already cooked, it's ready to toss into salads, sandwiches, or grain bowls when you don’t feel like making a meal from scratch. But once it’s in the refrigerator, the question becomes: how long does cooked chicken last? Is that chicken that has been there since the weekend actually safe to eat? We spoke to food safety experts to find out and learned that the answer is nuanced." Comment from Martha Stewart.com
I like learning more about food safety and think everyone should
Click here to go to the Martha Stewart.com article.
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