Photo source: Southern Living
"Southerners know: grits aren't just a breakfast food. Whether served alongside a breakfast casserole or a plate of short ribs, there's always a need for a good grits recipe. This one is elevated above the classic buttery flavor with Parmesan and Cheddar cheeses. It's rich and cheesy, but still knows how to play second fiddle to any great main dish." Comment from Southern Living
I can make a meal from a plain pot of grits, so a cheesy grits casserole is something I need to make.
Click here to go to the Southern Living recipe page.
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