Photo source: Recipe Girl
"An empanada is a Spanish and Portuguese stuffed bread or pastry. The name comes from the verb empanar, meaning to wrap or coat in bread. Empanada is made by folding a dough or bread patty around the stuffing. In Argentina, empanadas are often served at parties as a starter or main course." Comment from Recipe GirlEmpanadas take me back to my childhood. They are very popular in my part of the world. They are made with all kinds of fillings, so it is a very versatile appetizer or snack. I love the ones with crab filling.
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