"We love seasonal poblano peppers, so this slow-cooker pork loin with many southwestern seasonings is a family favorite. It can be served in a variety of ways too. It’s fantastic with rice and beans, or in a taco with hot sauce. Comment from Johnna Johnson, Scottsdale, Arizona, recipe creator for Taste of Home
This recipe has ingredients I love, especially the spiciness of poblano peppers that works so well with pork. Can't wait to try the slow cooker with this meal.
Click here to go to the Taste of Home recipe page.














