Shipwreck Casserole

 

Photo Source:  Real Simple

"Shipwreck casserole is a layered dish of potatoes, ground beef, sautéed vegetables, and cheese that’s baked until bubbling and golden. What about the name? Legend goes that after a shipwreck, the passengers saved what they could and turned it into this casserole for dinner. Whether you believe the story or not, it’s a deeply warming, satisfying meal for certain."  Comment from Real Simple

Interesting story.  Love the combination of ingredients, easy, seems to be delicious and a casserole I would like to make.

Click here to go to Real Simple's recipe page.

Caesar Chicken

 

Photo source:  Taste of Home

From the Recipe Creator: "With a crunchy Caesar crouton breading, this baked chicken has all the fixings of a Caesar salad. You can make your own dressing or use a pre-made bottle." Comment from Taste of Home Test Kitchen, Milwaukee, Wisconsin

The breading sounds awesome and love that it is low carb.  Looks delicious!

Click here to go to the Taste of Home recipe page.

Angel Biscuits

 

Photo source:  Mom on Timeout

"These heavenly Angel Biscuits are lighter than air with a fluffy, soft interior that melts in your mouth. Truly the perfect side dish for breakfast or dinner! A delicious cross between my biscuit recipe and dinner rolls!

Angel biscuits are a magnificent combination of a biscuit and a dinner roll. These heavenly biscuits use three different leavening agents: baking powder, baking soda, and yeast to create a lofty, softer than air biscuit that honestly just melts in your mouth." Comment from Trish of Mom on Timeout

Looks like an easy recipe for made from scratch biscuits.

Click here to go to Trish's recipe page.

Sausage Bread

 

Photo source:  Sip and Feast

"My recipe for Italian Sausage Bread yields a hearty and delicious homemade bread filled with sausage, onions, and cheese and is the perfect snack to serve for holidays!"  Comment from Jim at Sip and Feast

This homemade Italian Sausage Bread looks delicious.  Anything made with homemade dough is probably good.  I'd love to try this!

Click here to go to Jim's Sip and Feast recipe page.