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Classic Italian flavors in a flaky crescent crust, ready in 30 minutes.
What a deliciously easy dinner!
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INGREDIENTS
1 lb ground beef, cooked, drained
1 cup basil and garlic tomato pasta sauce
1 can (8 oz) Pillsbury refrigerated crescent dinner rolls
1 1/2 cups shredded Italian cheese blend (6 oz)
1/4 teaspoon dried basil leaves
DIRECTIONS
In 10-inch skillet, mix beef and pasta sauce.
Heat to boiling over medium-high heat, stirring occasionally.
Heat to boiling over medium-high heat, stirring occasionally.
Separate dough into 8 triangles. Place dough in ungreased 9-inch glass pie plate in spoke pattern, with narrow tips overlapping rim of plate about 3 inches.
Press dough in side and bottom to form crust;
sprinkle with 1 cup of the cheese.
sprinkle with 1 cup of the cheese.
Spoon meat mixture evenly over cheese.
Bring tips of dough over filling to meet in center; do not overlap.
Bring tips of dough over filling to meet in center; do not overlap.
Sprinkle with remaining 1/2 cup cheese and the basil.
Bake at 375F 15 to 20 minutes
This post is linked to
La Bella Vita's blog hop
Check it out!
La Bella Vita's blog hop
Check it out!
26 comments:
What a beautiful pic. It looks to beautiful to eat!
Love your site. I think I'll be making some Sangria soon.
I'm your newest follower!
http://www.nickiwoo.com
I'm following from the Family Blog Hop. What an interesting personal history you have! And I'm sorry for the loss of your southern gentleman. I found some great recipes--can't wait to try the Italian Crescent Casserole. I blog http://reneeannsmith.com/.
Blessings!
Hello - That looks seriously tasty! I'm following from the hop - From Shah, at wordsinsync.blogspot.com
XX
Looks delish!!!!
These look delicious!
Thanks so much for dropping by the Be-Bop-A Blog Hop! I'm a follower and I hope you'll stop by again soon! Have a great day! :)
O WOW- I'm glad I found your site, this looks way yummy!!
I am your newest follower, I hope you follow me back.
Sounds delicious and a bit dangerous (at least for me and my appetite) All the best!
Clay
http://tantrumstroublesandtreasures.blogspot.com
Sounds incredible - and easy, too! I am bookmarking it. Thanks!
That looks delicious! I'm you newest follower!
YummY! I just found you on Thirtsy Thursdays, now following you to see some more tasty photos ;)
Thanks for sharing,
Tish from http://LotsoffunwithmyFaMiLy.blogspot.com
Stopping by via the Thursday Hops to say hello.
Have a great day!
http://poshonabudget.com/2010/12/happy-thursday-4.html
Looks delicious!! I am a new follower from the Thirsty Thur. Blog Hop...Happy Thurs.
DiapersintheDesert.blogspot.com
Following you from the Feed Me Friday Blog Hop..Thanks for stopping by (following you via emails, Twitter (@ShariAlligood) & GFC~~Shari
WOW that looks easy I am going to have to try that..thank you for sharing...I am your newest follower via a friday blog hop.
sherry
http://splendiferousgirlsclub.blogspot.co
This looks so yummy! Thanks for sharing!
Showcase Sisters is now following you from Friendly Friday! We hope you'll visit and follow us back! Have a great weekend!
http://showcasesisters.blogspot.com/
The Kiddo's would even eat this Great weeknight quick meal!
Thanks for sharing :)
I'm your newest Follower via Tara's Weekend Blog Hop.
~ Jill
http://frugalplus.com/
Thanks for linking up with Lucas's Journey w/SPD Super Mega Blog Hop.
I'm following you now and can't wait to read more of your blog : )
Debbie
http://lucasjourneyspd.blogspot.com
This looks very good. I am going to make it this weekend:) Thanks for sharing!
New GFC follower from the Ace and Friends blog hop.
Laura
www.agoddessoffrugality.blogspot.com
Love this recipe! it looks great and I plan on making it soon.
following you from Feed me Friday blog hop.
You can find me at
http://candlesinks.blogspot.com/
Melissa
back to your blog again! I'm following you and love checking out the recipes. I'm always looking for guest chef on my blog. That just involves you giving me a recipe with at least one photo. You can share anything else you want related to your blog, cooking,etc. I'd love to have ya! Just stop over and lmk if you want to do it and or when you have something to post!
Susie
That recipe seems so easy but I'm sure I wowuld mess it up somehow...I'm just not the cooking kind...and I admire those that cooking comes so easily...I just don't have the patience. I do love your blog and your personal story. Found you by way of the Free Hot Samples Hoppin Weekend.
Maureen
It's like pie?? but i dont know really...i can feel it's testy.., thanks for shared.
Yumm! I'm on the Tuesday Blog Trail and am now following. I'll be back for more recipes. :)
Jan http://www.jewelry4change.blogspot.com
Thanks for following me on my blog: Knead a Recipe?! I am returning the favor by being your newest follower :) I have 2 other blogs you may like:
My Life is a Reality Show...
http://www.dedeshortking.blogspot.com
and
Living Day to Day...
http://www.dede-daytoday.blogspot.com
Have a great day!!
It looks so delicious. Can't wait to cook it and EAT it..
I am your new follower through thursday Hop.
Have a great day
http://www.ourfamilyworld.com/blog/
Ourfamilyworld team
wow! that looks delicious! Thanks for stopping by Emma's Lunch. I'm your newest follower.
Vanja
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