Photo source: Taste of Home
"This recipe for raspberry crumble bars features a thick layer of raspberry filling over a tender, baked crust. A crumbly topping, which browns and puffs in the oven, dots the top of the mixture. These bars are quick enough to make on a weeknight and can be adapted to star whatever fruit is in season." Description of recipe by Taste of Home.
These bars look delicious and would be perfect for breakfast.
Click here to go to the recipe page by Taste of Home.
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