Saturday, January 4, 2014

Pecan Pie Bars

WOW . . . bite sized, great for snacks and an awesome addition for your appetizer table.  They look delicious!  Who doesn't love pecan pie?

The recipe originates from  Texas Roots and Boots, a fabulous website about everything Texas!  Check it out for more awesome southern recipes and more :) Their link follows the recipe.


Combine the following in a bowl until well mixed and then spread on the bottom of a 9x13 baking pan. Bake at 350 degrees for 15 minutes.

2 cups of flour
1/2 cup of icing sugar
1 cup of butter


Cream together:

1/2 cup sugar
3 eggs


1 cup light corn syrup
1 tsp vanilla
1/2 stick of butter (melted)
a pinch of salt
2 cups of pecans

When well mixed, pour over the baked crust and put back in the oven at 350 degrees for 30 minutes.

Recipe and Photo Source: Texas Roots and Boots

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