Photo source: Food Network Kitchen
"Put your slow cooker to the test with this classic creamy potato side dish. We added a little bit of flour to help thicken and stabilize the cream. Keeping the potatoes thin is the secret to this recipe's success try using a mandoline to slice them evenly." Comment from Food Network Kitchen
Love finding a slow cooker recipe for scalloped potatoes. Since it is one of my favorite foods, I'd like many versions.
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