Photo Source: Taste of Home
From the Recipe Creator: Unlike the pie, this Key lime cake is topped with a decadent cream cheese frosting. You can top it with graham cracker crumbs as a nod to the original pie crust. If you’ve ever had a true Key lime pie, you know it’s a real treat. Every bite of the pie is creamy, with a balanced sweetness and wonderful tanginess from prominent Key limes. But for those who prefer cake to pie, this Key lime cake recipe is the perfect alternative. —Taste of Home Test Kitchen
Sounds delicious and the cream cheese frosting paired with the tangy cake is the perfect pairing.
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