Ingredients:
1 pkg. (9 ounces) yellow cake mix
3 tablespoons butter, softened
1 egg
For The Topping:
1 package (3 ounces) cream cheese, softened
2 cups confectioners' sugar
1 egg
Instructions:
In a large bowl, combine the cake mix, butter, and the egg
until well blended.
Spread into a greased 9 inch square baking pan.
In a small bowl, beat the cream cheese, the confectioners' sugar,
and the egg until smooth. Spread evenly over the batter.
Bake at 350 F for 30-35 minutes or until a toothpick inserted
near the center comes out clean.
Cool on a wire rack. Cut into bars. Store in the refrigerator.
Makes 2 dozen
Recipe Source: Taste Of Home - Tammy Helle
3 tablespoons butter, softened
1 egg
For The Topping:
1 package (3 ounces) cream cheese, softened
2 cups confectioners' sugar
1 egg
Instructions:
In a large bowl, combine the cake mix, butter, and the egg
until well blended.
Spread into a greased 9 inch square baking pan.
In a small bowl, beat the cream cheese, the confectioners' sugar,
and the egg until smooth. Spread evenly over the batter.
Bake at 350 F for 30-35 minutes or until a toothpick inserted
near the center comes out clean.
Cool on a wire rack. Cut into bars. Store in the refrigerator.
Makes 2 dozen
Recipe Source: Taste Of Home - Tammy Helle
No comments:
Post a Comment