3/4 cup butter or margarine or 1 cup shortening
1 cup sugar
1/2 cup brown sugar
1 tsp. vanilla
2 eggs
2 cups flour
1 tsp. baking soda
1 cup peanut butter chips
1 cup chocolate chips
Preheat over to 350
Cream butter, sugar, brown sugar, and vanilla until light and fluffy.
Add eggs; beat well.
Combine flour and baking soda; blend into creamed mixture.
Stir in chips.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake at 350 for 10-12 minutes or until lightly browned.
Cool slightly; remove from cookie sheet.
Makes 5 dozen.
Source: Reese's Peanut Butter Chips package
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