Photo Source:  The Seasoned Mom Baked Ham has always been on the holiday menu in my home.  Now that I am cooking for one, I still make a bak...

  Photo source:  All Recipes "Slow cooker scalloped potatoes and ham is a big hit in my house, especially with my kids. If you have lef...

  Photo source:  Southern Living " A tetrazzini has been a classic casserole in many families for decades. Tuna, chicken, ham, turkey—t...

  Photo source:  Taste of  Home "With shortcuts ingredients like leftover cooked ham, frozen cheese ravioli and jarred Alfredo sauce, t...

  Photo source: Taste of Home "From  Christmas ham  to the morning after, this six-ingredient recipe is a quick breakfast that can be m...

  Photo source: Taste of Home This casserole looks fast, easy and delicious.  I love that it is a ham casserole since I don't see the re...

Photo source:  Everyday Cheapskate My recipe was originally posted in December 2013 and I thought it is worth updating. It has been years...

This cheesy and indulgent strata is inspired by the flavors of a Monte Cristo sandwich: ham, tangy mustard and Gruyere cheese. The p...

These muffins are O.M.G. delicious looking!  I can almost guarantee that these are going to be a regular part of our menu once we try th...

Very impressive looking torta that would be a great choice for any meal! I would vary the ingredients depending on the meal.  For exa...

This creamy and cheesy chowder is great for giving leftover ham new life on the dinner table. It also makes use of leftover...

What an awesome breakfast!  As a big fan of breakfast food, I would have this meal any time of day. Perhaps for breakfast, I would lea...

There is nothing like an awesome meal that is quick and easy . . . this is comfort food! Serves: 6 Prep. time: 10 minutes Cooking time: ...

SERVINGS: 8 CATEGORY: Main Dish METHOD: Baked TIME: Prep: 15 min. + chilling Bake: 35 min. Ingredients: 1 loaf (8 ounces) day-old French bre...

Ever since I found this recipe on David Ruggerio's PBS cooking show "Little Italy" (at least 15 years ago), it has been MY re...