Gina's Italian Kitchen

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Showing posts with label creole. Show all posts
Showing posts with label creole. Show all posts
Wednesday, December 18, 2013

Spicy Creole Crab Balls and Creole Tartar Sauce

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One of my favorite blogs to visit when I'm in the mood for some spicy cajun food is Cajun Delights.   Marguerite weaves wonderfu...
Sunday, May 16, 2010

Creole seasonings . . . a guide

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Herbs and spices add important flavors to Creole dishes. Here are the main seasonings used, as described by The Spice Hunter, a f...
Sunday, December 27, 2009

Creole Green Beans

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Green beans are low in calories and loaded with nutrients — an excellent source of vitamin K, vitamin C, manganese, vitamin A, die...
Monday, April 21, 2008

Emeril's "Essence" Creole Seasoning

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BAM . . . kick anything up a notch (also referred to as Bayou Blast) 2 1/2 tablespoons paprika 2 tablespoons salt 2 tablespoons garlic powde...
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