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Tuesday, December 17, 2013

Dorito Chicken Casserole



Frugal cooks can never have enough chicken recipes!

You could even use it as a dip with a
 bowl of Doritos on the side.

 Thank you to BlogChef.net for the photo and adapting this recipe from Jam Hands!  Check out their websites for more awesome recipes.







Ingredients:


    • 2 to 3 cups diced cooked chicken 
    • 1 cup sour cream 
    • 1 can cream of chicken soup 
    • 1/4 cup finely minced onion 
    • 1 tsp. chili powder 
    • 1/2 tsp. salt 
    • 1/2 tsp. pepper 
    • 1/2 tsp. garlic powder 
    • 1/2 cup grated Cheddar cheese 
    • 1/2 cup grated Mozzarella cheese 
    • 1 bag (medium size) bag of Doritos, crushed



 Preparation:
Grease or spray a 2-quart casserole dish. 
Cover bottom of casserole with half of the crushed Doritos. 
Mix all other ingredients, except cheese, and place on Doritos. 
Put remainder of crushed Doritos on top of this. Add cheese on top. 
Ready to bake! 
Bake at 350° for 30 to 40 minutes.





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7 comments:

  1. Curtains in My TreeFebruary 21, 2014 at 11:01 AM

    Sounds real good to me , I just might cook this up for myself this weekend

    ReplyDelete
  2. Gina AlfaniFebruary 21, 2014 at 3:59 PM

    Thanks for visiting and commenting! Let me know how you like it :)

    I visited your blog and we definitely share the love of vintage glass items!

    ReplyDelete
  3. JoyMarch 17, 2014 at 9:44 PM

    Gina, this casserole sounds so good! Doritos, cheese, chicken, sour cream....all my favorites! Thank you so much for sharing this at Treasure Box Tuesday- PINNED! :)

    ReplyDelete
  4. Gina AlfaniMarch 18, 2014 at 1:25 AM

    Hey Joy! Thanks for hosting the awesome linky party :) Your linky party link page is the best one I have ever seen . . . thank you,lots of work went into it and I so appreciate you for putting it together!!

    Have a great week . . . Gina

    ReplyDelete
  5. Baking KingsMarch 19, 2014 at 8:08 PM

    I popped over from In and Out of the Kitchen to check out this recipe because it sounded so good! You can never have enough chicken recipes up your sleeve! Thanks for sharing! HUGS

    ReplyDelete
  6. Gina AlfaniMarch 20, 2014 at 4:48 AM

    Hi Cheryl!

    I totally agree :) Chicken is so versatile!

    Thanks so much for visiting and commenting!

    HUGS back :)

    ReplyDelete
  7. AnonymousFebruary 18, 2015 at 8:34 PM

    I just made this and it's terrible.

    ReplyDelete