Pages

▼

Monday, January 31, 2011

Battered Fish Fillet Roll-Ups


 
Gorton's is one of my favorite quick meal tricks.  I love them baked in the oven . . . I throw in some frozen french fries, make a batch of awesome tartar sauce and voila . . . a quick meal in less than 30 minutes.
There are times we deserve to be lazy in the kitchen!  Gorton's is perfect for those times :)  Go to their website for some awesome recipes using their products . . . this is one of my favorites from the website . . . I have not made it yet, but will be making it soon :)
Ingredients:

6 Gorton's Classic Crispy Battered Fish Fillets

1-1/2 cup Monterey jack cheese, shredded 

3 cups iceberg lettuce, chopped
6-10" flour tortillas
3/4 cup Ranch dressing


Directions:
1. Prepare Gorton's Classic Crispy Battered Fish Fillets according to package instructions.
2. Place cooked fillet in center of each tortilla and top each one with 1/2 cup lettuce, 1/4 cup cheese and 2 Tbsp Ranch dressing.
3. Roll tortillas up and serve immediately


My variation
Use tartar sauce
instead of ranch dressing




at

9 comments:

  1. KathyFebruary 5, 2011 at 8:45 AM

    Hello
    Visiting via Follow Friday over 40
    Sounds like a great, quick lunch!
    I am your newest follower!
    Kathy
    http://blissfulrhythm.blogspot.com
    A Delightsome Life

    ReplyDelete
  2. ToriFebruary 5, 2011 at 9:23 AM

    newest follower from the hop -
    http://thriftytori.blogspot.com/2011/01/hops-and-such-for-week-of-jan-30-feb-5.html
    Tori :)

    ReplyDelete
  3. UnknownFebruary 5, 2011 at 12:12 PM

    Gorton's is my favorite frozen fish. I went to a sidewalk fair in Gloucester (where Gorton's is located) ages ago. They had a fish fry. Thinking it would be all fresh fish being right on the ocean, I was really excited. But it was all Gorton's fish! What a disappointment. But for a quick meal you're right. They're great!

    ReplyDelete
  4. Thirty-One Trendy TotesFebruary 5, 2011 at 12:30 PM

    I am a new follower from over at the blog hop! I hope you come visit and follow back

    http://thirtyonetrendytotes.blogspot.com

    ReplyDelete
  5. ...February 5, 2011 at 2:38 PM

    Hello Gina, I'm a new follower. This is a neat blog, is I'll be stopping by often.


    http://ohmommymoon.blogspot.com

    ReplyDelete
  6. lspar002February 5, 2011 at 7:58 PM

    Hi! I'm a new follower! My hubby is Italian and we love cooking! I blog at http://thesparacinofamily.blogspot.com
    Lenette

    ReplyDelete
  7. ShayFebruary 5, 2011 at 10:53 PM

    That sounds delicious!

    ReplyDelete
  8. Crazy Life of a Writing MomFebruary 6, 2011 at 10:09 AM

    I'm following. ;)

    ecwrites.blogspot.com

    ReplyDelete
  9. AnonymousFebruary 6, 2011 at 11:57 AM

    Now this is a great recipe for these cold wintery days, I love it. Hi, I'm here tagging behind from the blog hop and I'm your newest follower. Hope you can come visit and follow my blog too. I'm also a foodie, but you've got me beat now, but I plan to catch up, smiles and Thanks!

    http://exjw-foodie.blogspot.com/

    ReplyDelete