tag:blogger.com,1999:blog-3374146792386517829.post9158610045116979863..comments2024-01-25T07:38:34.968-05:00Comments on Gina's Italian Kitchen: Crab SpreadGina Alfanihttp://www.blogger.com/profile/08214549036466247283noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3374146792386517829.post-9081767441404617392011-03-16T12:49:51.093-04:002011-03-16T12:49:51.093-04:00I love the idea for variation Kathy! Thank you :)...I love the idea for variation Kathy! Thank you :) <br /><br />I forgot to mention on the post that I would try using pickle juice instead of lemon juice.<br /><br />Thanks for the tips on homemade pita chips Cat Chat!! I will definitely be making some soon.<br /><br />LOL Don . . . I stay hungry since I love cruising food blogs and websites!<br /><br />Thank you all for visiting and commenting :)Gina Alfanihttps://www.blogger.com/profile/08214549036466247283noreply@blogger.comtag:blogger.com,1999:blog-3374146792386517829.post-16068937587132132542011-03-15T18:15:20.213-04:002011-03-15T18:15:20.213-04:00Gina this is a great recipe. I make a similar one....Gina this is a great recipe. I make a similar one. Mine includes a few drops of red wine vinegar and a dash of smoked paprika. Beats tartar sauce any day!Redkathyhttps://www.blogger.com/profile/15177076138859742692noreply@blogger.comtag:blogger.com,1999:blog-3374146792386517829.post-51112205111004670992011-03-14T16:46:05.454-04:002011-03-14T16:46:05.454-04:00Manji-Manji again!
Even Your commentators make me...Manji-Manji again!<br /><br />Even Your commentators make me hungry.<br /><br />PLUAnonymoushttps://www.blogger.com/profile/07902798512820281534noreply@blogger.comtag:blogger.com,1999:blog-3374146792386517829.post-40586071660925845882011-03-14T15:44:08.376-04:002011-03-14T15:44:08.376-04:00I drizzle my pita (before baking) with a little ol...I drizzle my pita (before baking) with a little olive oil...you can add oregano, basil, garlic......you name it! You are obviously a fantastic cook and will make some delicious ones of your own! :)Cat and DOG Chat With Carenhttps://www.blogger.com/profile/02666719374831725417noreply@blogger.comtag:blogger.com,1999:blog-3374146792386517829.post-42350257307123945792011-03-14T14:16:17.957-04:002011-03-14T14:16:17.957-04:00Definitely worth real crab!
I've never made...Definitely worth real crab! <br /><br />I've never made homemade pita chips . . . I like the idea of changing the seasonings . . . thanks!<br /><br />Still thinking about that fried grouper sandwich . . .<br /><br />Thanks for visiting :)Gina Alfanihttps://www.blogger.com/profile/08214549036466247283noreply@blogger.comtag:blogger.com,1999:blog-3374146792386517829.post-76405012747710655422011-03-14T12:57:42.180-04:002011-03-14T12:57:42.180-04:00this sounds so good that I think it would be total...this sounds so good that I think it would be totally worth it to spring for a can of REAL crab. Bet it would be delicious!<br /><br />I love making my own homemade pita chips too! They are wonderful! I change up the seasonings on them all of the time, depending on my mood.Cat and DOG Chat With Carenhttps://www.blogger.com/profile/02666719374831725417noreply@blogger.comtag:blogger.com,1999:blog-3374146792386517829.post-24956690232654612752011-03-14T12:21:36.579-04:002011-03-14T12:21:36.579-04:00I've always wanted to try a seafood recipe lik...I've always wanted to try a seafood recipe like this. Yours looks great!Krisztina Cliftonhttps://www.blogger.com/profile/10083709968500243900noreply@blogger.com